3300 Fairview Street, Unit#: 9, Burlington
666 Burnhamthorpe Road Unit#: 15 Etobicoke
Calling all Reese AND Peanut Butter lovers! We tempt your taste buds with a vegan tart shell filled with Reese peanut butter and topped with a dark chocolate glaze. Add a little more Reese peanut butter for decoration and voila! Your favourite chocolate bar in a dessert. This is also gluten-free!
Made with your favourite candy bar, this delicious cake is sure to please! A chewy blondie layer (blonde brownie) is topped with a milk chocolate ganache and then smothered with peanut butter mousse that is jam-packed with chopped REESE peanut butter cups. Glazed with dark chocolate and covered with mini REESE peanut butter cups, peanuts and REESE peanut butter drizzle.
Yum! Yum! … cinnamon bun! To create this over-the-top cheesecake, we've swirled the traditional cinnamon bun filling of real butter, brown sugar and cinnamon into our vanilla cake and topped it with rich vanilla-cinnamon cheesecake, cream cheese icing and a dusting of cinnamon sugar.
This cookie-lover's dream starts with two chewy chocolate brownie layers with cream cheese and broken soft center Oreo chocolate cookies folded into the batter and surrounding mousse. The center of this domed cake is filled with a mound of milk chocolate ganache and then covered with a cookie mousse. The cake's edges are surrounded with dark chocolate fudge and the top is sprinkled with more broken Oreo cookie bits and dark chocolate drizzle. Everything is finished with a skirt of white and dark candy bits.